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You are here: Home / Home and Family / Tropical Traditions Organic Palm Shortening

Tropical Traditions Organic Palm Shortening

January 30, 2012 by Coralie

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I recently received Tropical Traditions Organic Palm Shortening to try. Before this, all I had ever used was Crisco, because honestly, that’s what they had at Sam’s Club for the best price. We used the Organic Palm Shortening to make Chocolate Chip Cookies and they turned out fabulous. The constancy of the shortening was a lot different than that of Crisco; it was a lot creamier like fresh churned butter. I LOVED how easy it was to scoop out of the bucket. Because it was fresh and creamy, it was VERY EASY to put into the measuring cup and get the accurate amount without “squishing” and smearing it everywhere. I think it is a little more “effective” (does the job better) and so not as much is needed as traditional shortenings, so I will probably use less (just by a small amount) in my recipes next time. But even with the recipe followed as it was, the cookies still turned out great. The taste and texture of the cookies was noticeably different than those we had previously made with Crisco, and it was a good thing. I liked them better and so did my family. It was also nice to know that the ingredients that we had used were better for us. I also loved the packaging it came in. It is a nice heavy duty bucket that seals tightly with a carry handle. Tropical Traditions Organic Palm Shortening has earned its spot on my shelf!

Palm shortening is derived from palm oil. In its natural state, palm oil is a mixture of saturated and unsaturated fatty acids, with most of the unsaturated fat being monounsaturated fat. Palm shortening is palm oil that has some of its unsaturated fats removed, giving it a very firm texture, and high melting point. The melting point of our Organic Palm Shortening is 97 degrees F., making it very shelf stable. It is NOT hydrogenised, and contains NO trans fats! It is great for deep-fat frying and baking, and is not prone to rancidity. Since it has been separated from some of the unsaturated portion of the oil, it is colorless and odorless, and will not affect the taste of foods like Virgin Palm Oil does.

To see all of the awesome recipes that are tried and true visit the Tropical Traditions Recipes Page.

Tropical Traditions is giving one lucky UtahCouponDeals reader their own 7 lb Bucket of Organic Palm Shortening. Giveaway will run from 1/31/12 – 2/6/12. Open to US Residents only. There are no mandatory entries, but the more you complete, the better your chances of winning are.

Today is Day 4 of the 5 Days of Flash Giveaways for UtahCouponDeals.com hitting 10,000 Facebook Fans!

Day 1 was a $35 Gift Card. (one winner)
Day 2 was Two sets of 40 Inserts and a Coupon Clutch (two winners)
Day 3 is Two Sets of Passes to Planet Play in Draper and Five $5 Gift Cards to PlumDistrict.com (seven winners) (still open)
Day 4 is Tropical Traditions Organic Palm Shortening (one winner)

(I was given a 7 lb. bucket as compensation for my review, but I gave my 100% honest opinion)

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Filed Under: Giveaway, Home and Family, Reviews Tagged With: Tropical Traditions

Reader Interactions

Comments

  1. Cindy says

    February 6, 2012 at 12:04 pm

    I love using coconut milk to make my own dairy free, sugar free, ice cream!

  2. Mary Beth Elderton says

    February 4, 2012 at 4:16 am

    My favorite is a fried lime shrimp.

  3. Cindy B says

    February 3, 2012 at 7:45 pm

    I am totally in love with making peanut butter cookies (soft) with this palm oil… so delicious… good with chocolate chips added, too.

  4. Yvonne says

    February 3, 2012 at 5:34 pm

    Pumpkin pie is our fave! All year long. I call it “nutritious” 😉

  5. Corey Olomon says

    February 3, 2012 at 4:28 am

    My favorite is chocolate chip cookies, becuase my kids LOVE them!

  6. venus says

    February 2, 2012 at 11:55 pm

    my favourite recipe is dates cooked with butter, cinnamon, sea salt with egg cracked on top and cooked until it becomes a sunnyside perfection

  7. Cynthia Joel says

    February 2, 2012 at 9:25 pm

    I am interested in this product. Looking for a healthy alternative for baking.

    • Cynthia Joel says

      February 2, 2012 at 9:26 pm

      My favorite recipe is lemon squares.

  8. Sue D says

    February 2, 2012 at 8:45 pm

    Favorite recipe is chocolate chip cookies!

    • Sue D says

      February 2, 2012 at 8:46 pm

      I forgot to say why–it is my family’s favorite recipe.

  9. Carolyn says

    February 2, 2012 at 2:40 pm

    Chocolate chip cookies are my go to recipe. I have tweaked the recipe and everyone wants it!

  10. Dani says

    February 2, 2012 at 12:46 pm

    Love Vanishing Oatmeal Cookies from the Quaker site. SO yummy, easy to make and somewhat healthy! ;D

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